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Volume 7 (2012), Issue 2

Nutrient Profiles

Alfred Hagen Meyer

Page 62 - 73


The Evolving Appreciation of Food Safety

Juanjuan Sun

Page 84 - 90


The Novel Food Regulation: Revision Required?

Chris Jones

Page 81 - 83


Traditional Knowledge for the Assessment of Health Effects for Botanicals – A Framework for Data Collection

Robert Anton, Mauro Serafini, Luc Delmulle

Page 74 - 80


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