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The Regulation on Nutrition and Health Claims Made on Foods: Role of the European Food Safety Authority

Silvia Valtueña Martínez, Leng Heng, Wolfgang Gelbmann, Antoine Cuvillier, Pilar Rodríguez Iglesias


I. Introduction EFSA is committed as well to ensure that all interested parties and the public at large receive timely, reliable, objective and meaningful information about the risk assessments carried out by its Scientific Committee and Expert Panels. Risk management measures and the operation of food control systems are not within EFSA's remit and remain the responsibility of the EC and MSs. In this context, EFSA established its Panel on Dietet

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