Weiter zum Inhalt

Regulation (EU) 2021/382 Amending Food Hygiene - Liability Implications for Food Businesses

Lisa Eberlein, Maria Kietz

The entry into force of Regulation (EU) 2021/382 will bring about significant changes in food hygiene law. The requirements concern allergen management, food redistribution and food safety culture. The new requirements raise many questions for food businesses, especially with regard to liability aspects, which the following article deals with in more detail.

Lisa Eberlein and Maria Kietz are Associates at the law firm Meisterernst Rechtsanwälte. This is an international and revised version of an article by Lisa Eberlein and Maria Kietz in the German law journal „Zeitschrift für das gesamte Lebensmittelrecht (ZLR)’ 4/2021, 509.


Lx-Number Search

(e.g. A | 000123 | 01)

Export Citation