Skip to content

Tour de Table: Farm to Fork Law Update

Hanna Schebesta, Mirta Alessandrini, Francesco Cazzini, Chiara Macchi, Maria José Plana-Casado, Silvia Rolandi


The article is the first of a periodic update of the progressing Farm to Fork laws in the making. This first edition takes stock of the legislative initiatives in the Farm to Fork Strategy, by making a ‘Tour de Table’: we analyse the potential of the F2F Communication to effect legal change (Section II) and report on the developments of selected legal actions proposed, notably: the umbrella actions (Section III); the actions relevant for food safety, quality, and information (Section IV); as well as food business responsibility (Section V). We conclude with our observations about the future of the F2F laws in the EU (Section VI).

Associate Professor and Research Lead food systems, Law Group, Wageningen University & Research (WUR); Lecturer and Academic Coordinator Food Law & Regulatory Affairs MSc, Law Group, Wageningen University & Research (WUR); Lecturer of Global Trade and Food Law, Law Group, Wageningen University & Research (WUR); Lecturer of Business & Human Rights, Law Group, Wageningen University & Research (WUR); Assistant Professor, Law Group, Wageningen University & Research (WUR); Lecturer of Food Law, Law Group, Wageningen University & Research (WUR) and lawyer. No conflict of interests. Corresponding author: <Hanna.Schebesta@wur.nl>

Share


Lx-Number Search

A
|
(e.g. A | 000123 | 01)

Export Citation