The Impact of International Agreements on European Union Food Law journal article Luis González Vaqué, Isabel Segura Roda European Food and Feed Law Review, Volume 11 (2016), Issue 2, Page 130 - 139
The European Court of Justice Declares that Regulation No 1924/2006 Applies to Health Claims Directed at Health Professionals: the Verband Sozialer Wettbewerb eV Judgment (Case C-15/19) journal article Silvia Bañares Vilella, Luis González Vaqué, Sebastián Romero Melcho European Food and Feed Law Review, Volume 11 (2016), Issue 6, Page 508 - 516
EU Regulation of Nutrition Labelling: An Irreversible Factor in the Deterioration of the Single Food Market? journal article Luis González Vaqué European Food and Feed Law Review, Volume 11 (2016), Issue 1, Page 9 - 20
European Food (Mis)Information to Consumers: Do Safety Risks Lie Just Around the Corner? journal article Corrado Finardi, Luis González Vaqué European Food and Feed Law Review, Volume 10 (2015), Issue 2, Page 92 - 106
Directive 2005/29/EC on Unfair Commercial Practices and Its Application to Food-Related Consumer Protection journal article Luis González Vaqué European Food and Feed Law Review, Volume 10 (2015), Issue 3, Page 210 - 221 Directive 2005/29/EC on Unfair Commercial Practices was adopted on 11 May 2005 to help consumers benefit from the Internal Market by removing regulatory barriers, deriving from divergent national rules, which discouraged firms from selling and undermined consumers' trust in buying across the EU. It provides for a high level of consumer protection in all sectors and works as a safety net that fills the gaps, which are not regulated by other EU sector-specific rules. As far as some practices are not regulated by specific Food Law rules, Directive 2005/29/EC ensures also that consumers are not misled by or exposed to aggressive marketing and that any claim made by traders in the EU is clear, accurate and substantiated, thus enabling consumers to make informed and meaningful foodstuffs choices.
The Impact of the Future Trade Secrets Directive on the Food Sector journal article Luis González Vaqué, Isabel Segura Roda European Food and Feed Law Review, Volume 10 (2015), Issue 4, Page 275 - 285