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EFFL 1/2020 – Keeping Track of Regulations

The first 2020 issue of the European Food and Feed Law Review is now available. Organic production and food remain topics of major interest, and the journal includes two pieces dealing with this, an Analysis of Regulation(EU)2018/848 on Organic Food, and a look at the  Impact of Food Legislation on Sustainability. We also offer Comments on Geographical Indications and an illuminating assessment of Post-Brexit UK-EU Food Trade.


Our regular sections on new Publications, EU Legislation, Jurisdiction of the CJEU, Notifications per EC Directive (EU) 2015/1535 and European Parliament Q&A provides you with the most comprehensive view of what’s going on in the fields of Food and Feed law, policy and research.


This issue brings the latest developments in:

  • Belgium
  • Germany
  • The Netherlands
  • United Kingdom



View all articles of the current issue HERE.

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