EFFL 5/2017 (Vol. 12)

Editorial

Leonie Evans

Seite 391

Medicinal Claims

Prohibition, Enforcement and Delineation: Food in Fact but Medicine in Law?

Bernd van der Meulen

Seite 392 - 405

Regulation (EU) 2017/625 and the ‘Union Agri-Food Chain Legislation’

A New Comprehensive Approach in Line with the ‘One Health’ Paradigm?

Antonio Menditto, Fabrizio Anniballi, Bruna Auricchio, Dario De Medici, Paolo Stacchini

Seite 406 - 412

Self-Regulation of the Labelling of the List of Ingredients of Alcoholic Beverages: A Long-Term Solution?

Luis González Vaqué

Seite 413 - 421

Dairy’s Monopoly on Words: the Historical Context and Implications of the TofuTown Decision

Barbara Bolton

Seite 422 - 430

New law in the EU

Seite 431 - 432

Jurisdiction

Seite 433

Czech Republic ∙ Lost in Labels of Quality

Nicole Grmelová

Seite 434 - 438

Denmark ∙ Latest News on Danish Food Inspection

Gundula Kjaer

Seite 439 - 440

Norway ∙ New Maximum and Minimum Limits for Food Supplements

Marie Vaale-Hallberg

Seite 441 - 442

Poland ∙ Excise Stamps as a Legal Issue in the Polish Wine Market

Jakub M. Doliński

Seite 443 - 445

List of Recent Notifications to the European Commission under Directive (EU) 2015/1535

Seite 446 - 449

New Publications

Seite 450 - 463

European Parliament: MEP’s Questions & Answers

(June-September 2017)

Seite 464 - 479