Volume 16 (2021), Issue 3
Complete issue
Editorial
Editorial
Page 187
Articles
New Rules For Applications to EFSA - Changes Due to the Transparency Regulation
Page 188 - 201
Food Security and Innovative Tools with a Global Food System Approach
Page 202 - 211
European 'Green Diplomacy' in Action: Are the EU Institutions Overcoming the Conventional Legislative Toolkit?
Page 212 - 215
Legislation
Legislation
Page 216 - 223
Jurisdiction
Jurisdiction
Page 224 - 226
Reports
Czech Republic ∙ Promotion of Organic Farming in Compliance with the European Green Deal
Page 227 - 231
France ∙ French Confusion over the Green Dot logo
Page 232
Poland ∙ Resolutions of the Dietary Supplements Panel
Page 233 - 234
Poland ∙ Does Chicken DNA in a Pork Product Always Mean Adulteration of the Product?
Page 235 - 238
Switzerland: "No" to Vegan Salami, but "Yes" to Soy-Based Whipping Cream? Labelling Rules for Plant-Based Alternatives to Foods of Animal Origin
Page 239 - 242
Spain ∙ A New Food Chain Law
Page 243
Miscellaneous
List of Recent Notifications to the European Commission under Directive (EU) 2015/1535
Page 244 - 251
New Publications
Page 252 - 262
European Parliament: MEP’s Questions & Answers
(September 2020 – April 2021)
Page 263 - 283