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Belgium ∙ Recent Developments in Belgium: Food Supplements, Use of the Term ‘Artisanal’ and Reference Doses for Allergens in Food

Aude Mahy, Aleksandra Sanak
Keywords: Belgium, Food law


Aude Mahy, Attorney-at-law (Counsel) at Loyens & Loeff, Brussels, and Head of the Benelux Food & Beverages Team; Aleksandra Sanak, Professional (Food) Support Lawyer, Loyens & Loeff, Brussels.

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