Jahrgang 11 (2016), Ausgabe 6
Complete issue
Editorial
Editorial
Seite 471
Articles
Country of Origin Labelling Rules for Prepacked Foods and Ingredients – An International Perspective
Seite 472 - 485
The French Decree on the Labelling of the Origin of Milk and Meat Used as an Ingredient and its Compliance with European Rules
Seite 486 - 493
Transatlantic Free Trade Agreements and European Food Standards
Seite 494 - 501
The United States Bioengineered Food Disclosure Standard: Labels for Genetically Engineered Food
Seite 502 - 507
Case Notes
Legislation
Legislation
Seite 517 - 518
Jurisdiction
Jurisdiction
Seite 519 - 520
Reports
Czech Republic ∙ Administrative Decision-making Concerning Borderline Products
Seite 521 - 526
Germany ∙ Health related food advertising beyond repair in Germany? – The German Federal Court of Appeal rules on “Repair Capsules”
Seite 527 - 528
Hungary ∙ New Obligations on Dietetic Food Promotion in Hungary
Seite 529 - 530
Poland ∙ 21st EFLA Congress – “EU-Food Law after REFIT: Better Regulations or more of the same” 15–16 September 2016, Warsaw, Poland
Seite 531 - 533
United Kingdom ∙ Brexit: What’s next for Food? open-access
Seite 534
Miscellaneous
List of Recent Notifications to the European Commission under Directive (EU) 2015/1535
Seite 535 - 539
New Publications
Seite 540 - 565
European Parliament: MEP’s Questions & Answers
(August-November 2016)
Seite 566 - 571