- Volume 9 (2014), Issue 5
- Vol. 9 (2014), No. 5
- >
- Pages 320 - 321
- pp. 320 - 321
I. Introduction, summary and initial assessment of the project2 The Bulgarian Ordinance ? 32 of 23.03.2006 on the qualification, storage and marketing of poultry meat and liver (which is the project discussed below; hereinafter referred to as the "Ordinance")was last amended in January 2013 ("theNewAmendment").