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EFFL 4/2020 (Vol. 15)
Editorial
Leonie Evans
The Origin Declaration of Food and its Primary Ingredients – A Quick Guide on Regulation (EU) No 1169/2011 and Regulation (EU) 2018/775
Christian Ballke, Maria Kietz
The Distinction Between Medicinal Products and Foodstuffs in Light of Recent German Case Law
Gunnar Sachs, Magdalena Thole