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Volume 5 (2010), Issue 2

A Learning Process? – Three Years of Regulation (EC) No. 1924/2006 on Nutrition and Health Claims Made on Foods

Andreas Meisterernst

Page 14

Colouring Foods: Product Status and Labelling Issues in the EU

Andreas Reinhart, Markus Kraus, Paul Collins

Page 10

The Function of Food Law

Bernd van Der Meulen

Page 8

A Danish Clampdown on Marketing on Websites?

Susie Stærk Ekstrand, Kristine Lilholt Nilsson

Page 4

High Noon: The Italians try to play solo the Health Claims game

Luis González Vaqué, Sebastián Romero Melchor

Page 7

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