- Volume 10 (2015), Issue 3
- Vol. 10 (2015), No. 3
- >
- Pages 210 - 221
- pp. 210 - 221
Directive 2005/29/EC on Unfair Commercial Practices and Its Application to Food-Related Consumer Protection
Directive 2005/29/EC on Unfair Commercial Practices was adopted on 11 May 2005 to help consumers benefit from the Internal Market by removing regulatory barriers, deriving from divergent national rules, which discouraged firms from selling and undermined consumers' trust in buying across the EU. It provides for a high level of consumer protection in all sectors and works as