EFFL 5/2019 (Vol. 14)

Editorial

Maria Kietz

Seite 411

Designing Human Intervention Studies for Scientific Substantiation of Health Claims – How EFSA Thinks

Steffen Jakobs, Andreas Hahn

Seite 412 - 429

Is it Necessary to (Urgently) Adopt a Community Regulation for Online Food Sales?

Luis González Vaqué

Seite 430 - 435

Nomen Est Omen? On the Legal Identity of Dairy Alternatives in the USA

Luca Leone

Seite 436 - 444

Bee Safe – The Effects of Pollination of Bees and Other Pollinating Insects on the Environment, Health and Food Safety

Enrico Maria Giglioli

Seite 445 - 452

Protection of Geographic Indications and Designations of Origin in the Queso Manchego Case

Fausto Capelli, Barbara Klaus

Seite 453 - 458

The Echinacea Paradox: Case Note on Implementing Regulation (EU) 2019/1272

Christian Ballke

Seite 459 - 461

New Law in the EU

Seite 462 - 467

Jurisdiction

Seite 468

Czech Republic ∙ To Drink or Not to Drink Tap Water?

Nicole Grmelová

Seite 469 - 472

Denmark ∙ Report on Nordic Gluten Campaign Shows General High Compliance

Gundula Kjær

Seite 473 - 474

Italy ∙ Selling of Light Cannabis?

Riccardo Fruscalzo, Carlotta Busani

Seite 475 - 477

List of Recent Notifications to the European Commission under Directive (EU) 2015/1535

Seite 478 - 482

New Publications

Seite 483 - 489

European Parliament: MEP’s Questions & Answers

(July– August 2019)

Seite 490 - 495

Book Review

Ian Thomas

Seite 496 - 499