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Volume 19 (2024), Issue 3

Complete issue

Editorial

Editorial

Maria Hasagic

Page 103

Articles

The Relevance of the New EU Supply Chain Requirements for Combating Food Fraud

Sonja Schulz, Stephan Schäfer

Page 104 - 109


Tour de Table: Farm to Fork Law Update

Francesco Cazzini, Mirta Alessandrini, Silvia Rolandi, Chiara Macchi, Saide Esra Akdogan, Hanna Schebesta

Page 110 - 118


Health and Nutrition in Current EU Food Law: A Systematic Review

Maria El Gemayel, Hanna Schebesta

Page 119 - 135


Is the Land Lease Agreement Fit for Purpose? A Case Study from the Czech Republic

Radim Kříž

Page 136 - 146

Legislation

Legislation

Page 147 - 155

Jurisdiction

Jurisdiction

Page 156 - 157


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