France ∙ Probiotic Labelling Moves Forward in France journal article Emily Amat European Food and Feed Law Review, Volume 18 (2023), Issue 1, Page 53 - 54
France journal article Emily Amat European Food and Feed Law Review, Volume 17 (2022), Issue 1, Page 74 - 74
France Frames Voluntary Labelling Precisions to the Date of Minimum Durability journal article Emily Amat European Food and Feed Law Review, Volume 17 (2022), Issue 6, Page 444 - 444
France ∙ Entry into Application of the Law on the Transparency of Information on Agricultural and Food Products journal article Emily Amat European Food and Feed Law Review, Volume 16 (2021), Issue 1, Page 51 - 51
France ∙ French Confusion over the Green Dot logo journal article Emily Amat European Food and Feed Law Review, Volume 16 (2021), Issue 3, Page 232 - 232
France ∙ New French Administrative Guidance on Flavoured Food Labelling journal article Emily Amat European Food and Feed Law Review, Volume 13 (2018), Issue 4, Page 345 - 346
France ∙ French Measure Banning GM Maize MON 810 is Struck Down, But the Cultivation Prohibition Remains journal article Emily Amat, Lise Rihouey-Robini European Food and Feed Law Review, Volume 11 (2016), Issue 3, Page 232 - 232
France ∙ Clarifications on the Notification Procedure for Placing Food Supplements on the French Market journal article Emily Amat, Lise Rihouey-Robini European Food and Feed Law Review, Volume 10 (2015), Issue 2, Page 137 - 137
France ∙ Bisphenol A in January 2015: French prohibition and EFSA study journal article Emily Amat, Lise Rihouey-Robini European Food and Feed Law Review, Volume 10 (2015), Issue 2, Page 138 - 138
France ∙ National Measure for Non-Prepacked Food in France journal article Emily Amat, Lise Rihouey-Robini European Food and Feed Law Review, Volume 10 (2015), Issue 2, Page 147 - 148
‘Meat me in Italy’: The Italian Ban on Meat-Sounding Names and Cell-Cultured Meat Francesco Planchenstainer