France ∙ Probiotic Labelling Moves Forward in France Journal Artikel Emily Amat European Food and Feed Law Review, Jahrgang 18 (2023), Ausgabe 1, Seite 53 - 54
France Frames Voluntary Labelling Precisions to the Date of Minimum Durability Journal Artikel Emily Amat European Food and Feed Law Review, Jahrgang 17 (2022), Ausgabe 6, Seite 444 - 444
France Journal Artikel Emily Amat European Food and Feed Law Review, Jahrgang 17 (2022), Ausgabe 1, Seite 74 - 74
France ∙ French Confusion over the Green Dot logo Journal Artikel Emily Amat European Food and Feed Law Review, Jahrgang 16 (2021), Ausgabe 3, Seite 232 - 232
France ∙ Entry into Application of the Law on the Transparency of Information on Agricultural and Food Products Journal Artikel Emily Amat European Food and Feed Law Review, Jahrgang 16 (2021), Ausgabe 1, Seite 51 - 51
France ∙ New French Administrative Guidance on Flavoured Food Labelling Journal Artikel Emily Amat European Food and Feed Law Review, Jahrgang 13 (2018), Ausgabe 4, Seite 345 - 346
France ∙ French Measure Banning GM Maize MON 810 is Struck Down, But the Cultivation Prohibition Remains Journal Artikel Emily Amat, Lise Rihouey-Robini European Food and Feed Law Review, Jahrgang 11 (2016), Ausgabe 3, Seite 232 - 232
France ∙ National Measure for Non-Prepacked Food in France Journal Artikel Emily Amat, Lise Rihouey-Robini European Food and Feed Law Review, Jahrgang 10 (2015), Ausgabe 2, Seite 147 - 148
France ∙ Clarifications on the Notification Procedure for Placing Food Supplements on the French Market Journal Artikel Emily Amat, Lise Rihouey-Robini European Food and Feed Law Review, Jahrgang 10 (2015), Ausgabe 2, Seite 137 - 137
France ∙ Bisphenol A in January 2015: French prohibition and EFSA study Journal Artikel Emily Amat, Lise Rihouey-Robini European Food and Feed Law Review, Jahrgang 10 (2015), Ausgabe 2, Seite 138 - 138
‘Meat me in Italy’: The Italian Ban on Meat-Sounding Names and Cell-Cultured Meat Francesco Planchenstainer