Chronicle Food Cases European and Dutch Courts journal article Kenneth Defares, Nadia Hazeveld European Food and Feed Law Review, Volume 9 (2014), Issue 1, Page 20 - 36 This contribution reviews a selection of European and Dutch cases regarding food from 2007 until July 2013. Section II of this chronicle focuses on judgments of the Courts of the European Union with regard to labelling, food supplements, geneticallymodified foods, novel foods, public information, the right of a secondopinion, classificationissues andthe rapid alert system. Section III reflects on judgements of the Dutchcourtsoninteraliahygiene andmedical claims.
Chronicle European Food Law 2010–2012 journal article Kenneth Defares, Nadia Hazeveld European Food and Feed Law Review, Volume 8 (2013), Issue 3, Page 168 - 175 Since the entry into force of the General Food Law (Regulation 178/2002), food law has developed into a mature and independent legal discipline. More than enough reason to reflect on the most important developments in the field of EU food law over the last three years.
‘Meat me in Italy’: The Italian Ban on Meat-Sounding Names and Cell-Cultured Meat Francesco Planchenstainer