Ebba Hoogenraad, Dominique Geerts

European Food and Feed Law Review, Jahrgang 12 (2017), Ausgabe 4, Seite 354 - 355

Ebba Hoogenraad, Sarah Arayess

European Food and Feed Law Review, Jahrgang 11 (2016), Ausgabe 2, Seite 155 - 156

We are happy to provide you with a patchwork of news from the Netherlands, as there have been several food related developments since the beginning of this year.

Ebba Hoogenraad, Bram Duivenvoorde

European Food and Feed Law Review, Jahrgang 11 (2016), Ausgabe 1, Seite 58 - 59

Ebba Hoogenraad, Sarah Arayess

European Food and Feed Law Review, Jahrgang 11 (2016), Ausgabe 5, Seite 433 - 435

Ebba Hoogenraad, Bram Duivenvoorde

European Food and Feed Law Review, Jahrgang 11 (2016), Ausgabe 3, Seite 233 - 235

Ebba Hoogenraad, Sarah Arayess

European Food and Feed Law Review, Jahrgang 10 (2015), Ausgabe 4, Seite 315 - 316

Ebba Hoogenraad, Bram Duivenvoorde

European Food and Feed Law Review, Jahrgang 10 (2015), Ausgabe 3, Seite 238 - 239

Ebba Hoogenraad, Bram Duivenvoorde

European Food and Feed Law Review, Jahrgang 10 (2015), Ausgabe 2, Seite 154 - 154

Ebba Hoogenraad, Sarah Arayess, Bram Duivenvoorde

European Food and Feed Law Review, Jahrgang 10 (2015), Ausgabe 6, Seite 456 - 458

Ebba Hoogenraad, Dorothée de Rooy

European Food and Feed Law Review, Jahrgang 9 (2014), Ausgabe 1, Seite 58 - 58

Research by the Dutch Consumers’ Association (Consumentenbond) has shown that there are many products on the market in the Netherlands that are marketed as being sweetened by Stevia. In reality many of those products also contain other artificial sweeteners or even sugar.